Italian Mediterranean-style Restaurant
Open: Mon - Fri. for Lunch 11-3
Sat. Brunch and Lunch 11 - 3
Sun Brunch & Lunch 10-3 ( 11-3 Nov-May)
Dinner Mon - Sunday 5-9
828 883 4841

BRUNCH

In addition to our Lunch Menu these items are served on Sat & Sunday

 

Brioche French Toast with blueberry syrup 5.25
with bacon or sausage add 1.75

Roasted vegetable and goat cheese frittata with choice of breakfast
potatoes, creamy polenta, orzo or salad 8.25

Frittata of the day with choice of breakfast potatoes, creamy polenta,
orzo or salad 8.50

Eggs in purgatory: one farm egg, gently fried on
creamy polenta with marinara sauce and rustic toast 6.00
extra egg add .75 with sausage or bacon 1.75

Eggs benedict with smoked salmon served with breakfast
potatoes, creamy polenta, salad or orzo 8.00

Eggs benedict with rosemary ham served with choice of breakfast
potatoes, creamy polenta, salad or orzo 7.50

Shrimp and Grits 10.00